Dispense a light, fluffy, high overrun slush product in a pressurized system. Optional non-pressurized system produces a wetter, lower overrun slush.
Taylor 349 – Frozen Carbonates Beverage (FCB) Freezer
Multi-Flavor (Four), Gravity, Floor-Standing
Taylor
| FEATURES | Canadian spec Non-pressurized system produces a wetter, lower overrun slush. Syrup pumps for the Bag in the Box syrups are required. Consult your local Taylor distributor for availability. Freezing Cylinder Four, 7 quart (6.6 liter). Dispensing Door - Clear plastic dispensing doors with self closing draw handles are standard. Round dispensing nozzle conveniently fits the hole in domed lids. Electronic Control - SlushtechTM is standard with our exclusive microprocessor based universal control which regulates refrigeration by measuring product viscosity. Self diagnostic features aid in serviceability. Syrup - Designed to use FCB syrup in bag-in-box packaging. Optional syrup tank fittings are available for using syrup in tanks. Carbonation System - Self-contained carbonation system supplies carbonated water at the set pressure. Sure Set Flow Control automatically maintains brix settings by compensating for fluctuations in water, CO2, and syrup pressures. Soda water flow is preset at the factory. Indicator Lights/Audible Alarm - Lights flash and audible alarm sounds to indicate loss of CO2, water or syrup. If syrup is out on one side, the opposite side will continue to operate. A snooze feature may be activated to silence the alarm for 30 minutes. Automatic Defrost - Programmable defrost cycles allow the operator to select the time and frequency for defrosting each freezing cylinder independently. The defrost light flashes to warn customers not to draw product from the side that is being defrosted. At the end of the defrost cycle, the freezer automatically returns the product to serving viscosity. Power Saver - During extended no-use periods, the Power Saver feature may be programmed for either Standby or Rest Mode. Standby Mode maintains product in freezing cylinder between 35 & 40°F (1.6 & 4.4°C) for quickest return to serving product. Rest Mode shuts down the refrigeration system for the most energy savings. Start and end times may be programmed independently for seven cycles. Air Filter - Removable, cleanable air filters help keep condensers clean for optimal refrigeration system performance. One dedicated electrical connection is required. See the Electrical chart for the proper electrical requirements. Manufactured to be permanently connected. Air Cooled - Minimum Clearance: 6” (152 mm) around all sides. Minimum air clearances must be met to assure adequate air flow for optimum performance. Available optional accessories include non-pressurized, remote condenser, side cup dispensers, or syrup tank fittings |
| FINISHED PRODCUTS | Frozen Carbonated Beverage |
| INSTALLATION | Floor |
| NUMBER OF FLAVORS | 4 |
| FREEZING CYLINDER QTY | 4 |
| FREEZING CYLINDER SIZE | 7/6.6 |
| HOPPER SIZE (QT/L) | NA |
| HOPPER QTY | NA |
| MIX DELIVERY SYSTEM | Gravity |
| REFRIGERATION CONTROL | Viscosity |
| DIMENSIONS W/D/H (IN/MM) | 31-3/8″ (w) 797mm (w) 40-3/8″ (d) 1026mm (d) 56-13/16″ (h) 1443mm (h) |
| NET WEIGHT (LBS/KG) | 896.0 lbs 405.9 kg |
