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Milkshake & Smoothie Equipment

Combination

With a Taylor combination freezer you have a complete ice cream shop in the footprint of one freezer. You can offer cones, sundaes, shakes, and whirl-ins with no additional labor force.

Heat Treatment dispensing freezers are the newest advancement in technology. The Heat Treatment process reduces labor and daily maintenance costs because the equipment only requires disassembly and cleaning once every fourteen days.

CALL 1-800-224-8400 | Phoenix: 602-276-1733 | Tucson: 520-624-6448

C_0632

Model 632 – Combination Freezer
Single Shake, Single Flavor Soft Serve
Product Offerings: Single Flavor Shake and Single Flavor Soft Serve Low or Non-fat Ice Creams, Custards, Yogurt, Sorbet, Milkshakes, Smoothies
Freezing Cylinder: Shake – One, 7 quart (6.6 liters)
Soft Serve – One, 3.4 quart (3.2 liter)
Mix Hopper: Two, 20 quart (13.2 liters)

SPEC SHEETS

Details

C_C606

Model C606 – Combination Freezer
Four Flavor Shake, Single Flavor Soft Serve, Pump
Product Offerings: Four Flavor Shake and Single Flavor Soft Serve Low or Non-fat Ice Creams, Custards, Yogurt, Sorbet, Milkshakes, Smothies
Freezing Cylinder: Shake – One, 7 quart (6.6 liters)
Soft Serve – One, 3.4 quart (3.2 liter)
Mix Hopper: Two, 20 quart (18.9 liters)
Features: Air/Mix Pump, Syrup Rail, Portion Control, Shake Syrup, Tank Cabinet

SPEC SHEETS

Details